tag:blogger.com,1999:blog-1056196334647494623.post4930871343038574355..comments2024-01-11T06:13:38.154-05:00Comments on Sorisha - Cooking at Pragyan's: Khaman DhoklaPragyanhttp://www.blogger.com/profile/12574009297857280982noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-1056196334647494623.post-87701877411953552472013-01-15T12:39:13.849-05:002013-01-15T12:39:13.849-05:00Hi, can you help me work out the pressure cooker p...Hi, can you help me work out the pressure cooker part please -<br /> <br />1. Does the water in pressure cooker touch the bottom of the container in which the batter is placed? If it touches, then should the whole depth of the batter be surrounded by water, or say just as little as possible?<br /><br />2. Does the container with the batter have to be sealed with a lid? Note that I am not Jajosknoreply@blogger.comtag:blogger.com,1999:blog-1056196334647494623.post-5680852211017615642008-06-22T00:33:00.000-04:002008-06-22T00:33:00.000-04:00Hey educateblogger: Actually, I would beg to diffe...Hey educateblogger: Actually, I would beg to differ. Coz I think my doklas turn out pretty ok without sooji..though I am sure, adding sooji will give it a new twist! My mom makes the sooji dhokla..used to dig those as a kid..miss those! :)Pragyanhttps://www.blogger.com/profile/12574009297857280982noreply@blogger.comtag:blogger.com,1999:blog-1056196334647494623.post-21451819163517307732008-05-12T15:59:00.000-04:002008-05-12T15:59:00.000-04:00Using besan with eno is good but the final product...Using besan with eno is good but the final product is tough . Try using besen mixed with suji it will make it softer . I make it that way ... anyway i am non- gujju ... gujjus can tell us better.EduCateBloGgeRhttps://www.blogger.com/profile/11443127777882925039noreply@blogger.comtag:blogger.com,1999:blog-1056196334647494623.post-71069931285510503102007-10-07T11:33:00.000-04:002007-10-07T11:33:00.000-04:00Hi Bee, Thanks for the fore-warning. I did brace m...Hi Bee, Thanks for the fore-warning. I did brace myself for it. Last month we were at a Gujju friends place and she said there is Khaman and it turned out be a granular stuff. That's when I realized what a Khaman was.<BR/><BR/>Hi Sharmi, Thank you. Yes, I make it in a deep glass container that gives it a cake-like shape. :)<BR/><BR/>Hi Nags, It came out great. This was the fourth-fifth time I wasPragyanhttps://www.blogger.com/profile/12574009297857280982noreply@blogger.comtag:blogger.com,1999:blog-1056196334647494623.post-66169650904614441562007-10-06T01:57:00.000-04:002007-10-06T01:57:00.000-04:00wow Pragyan!! first time here, and I'm so delighte...wow Pragyan!! first time here, and I'm so delighted to see one of my fav dishes here!! I am a gujju too and I loveeeeeee khaman dhokla!!Mansihttps://www.blogger.com/profile/01109414198476017680noreply@blogger.comtag:blogger.com,1999:blog-1056196334647494623.post-68087520122103652372007-10-04T20:11:00.000-04:002007-10-04T20:11:00.000-04:00I like dhoklas a lot and yours looks very soft and...I like dhoklas a lot and yours looks very soft and spongy.TBChttps://www.blogger.com/profile/06730267615864699764noreply@blogger.comtag:blogger.com,1999:blog-1056196334647494623.post-32694945300540369692007-10-02T16:18:00.000-04:002007-10-02T16:18:00.000-04:00Nice perfectlooking dhokla. It is my latest favori...Nice perfectlooking dhokla. It is my latest favorite. I like mine with some coconut scrapings and green chillies.Kribhahttps://www.blogger.com/profile/11978204535724288270noreply@blogger.comtag:blogger.com,1999:blog-1056196334647494623.post-6111353383213612242007-10-02T08:25:00.000-04:002007-10-02T08:25:00.000-04:00Looks perfectLooks perfectAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1056196334647494623.post-19351833613118710822007-10-02T07:16:00.000-04:002007-10-02T07:16:00.000-04:00Yeah this will serve just me too :DYeah this will serve just me too :DCynthiahttps://www.blogger.com/profile/01565340772467109199noreply@blogger.comtag:blogger.com,1999:blog-1056196334647494623.post-37292832040712860172007-10-01T13:31:00.000-04:002007-10-01T13:31:00.000-04:00I love Khaman Dhokla! Yours looks perfect and very...I love Khaman Dhokla! Yours looks perfect and very inviting. I made these a couple of days back but I guess, I needed toadd more soda. :)It is really a task to get perfect khama n dhoklas.Teehttps://www.blogger.com/profile/02635507839269975207noreply@blogger.comtag:blogger.com,1999:blog-1056196334647494623.post-49632562851311687742007-10-01T08:08:00.000-04:002007-10-01T08:08:00.000-04:00Looks almost like a cake P! YUMMY!:))Yeah, some bl...Looks almost like a cake P! YUMMY!:))<BR/>Yeah, some blog told us that Khaman and Dhoklas are two different things! Must be true but I don't know much about it!:)FHhttps://www.blogger.com/profile/16120251231228218853noreply@blogger.comtag:blogger.com,1999:blog-1056196334647494623.post-84680351635249380592007-10-01T05:24:00.000-04:002007-10-01T05:24:00.000-04:00i have started loving dhokla ever since they were ...i have started loving dhokla ever since they were served in an office party. Definitely want to try it out one day. <BR/><BR/>how did it come out?amnahttps://www.blogger.com/profile/00065092085963619873noreply@blogger.comtag:blogger.com,1999:blog-1056196334647494623.post-58550433486016057302007-09-30T23:10:00.000-04:002007-09-30T23:10:00.000-04:00yesterday I had dhokla at my friends. Its long tim...yesterday I had dhokla at my friends. Its long time since I made some. yours looks pretty, seems like you made it in a different shape.Sharmihttps://www.blogger.com/profile/02269369149098453324noreply@blogger.comtag:blogger.com,1999:blog-1056196334647494623.post-42486774300579444412007-09-30T20:56:00.000-04:002007-09-30T20:56:00.000-04:00dear pragyan, thanks for trying this out. we got a...dear pragyan, <BR/>thanks for trying this out. we got a tutorial on how khaman is different from dhokla, etc. after we posted this recipe.<BR/><BR/>we still don't know the real difference, except that dhokla can be white and yellow and they have different names. brace yourself for a tutorial. :-)beehttps://www.blogger.com/profile/18128812845273224940noreply@blogger.com