Marbled Choco-Vanilla Bundt Cake by my darlings Shriya and Vindhya

My dear friend aka sister Poonki's 6 year old twins Shriya and Vindhya love cooking. So instead of saying "even 6 year olds can make it!", I need to say "6 year olds made this!".

They are both such a divine bunch of energy - any day I am feeling down, just talking to them for 5 mins gets me going! Thank you, girls, for all the love and affection. And for this recipe - everyone, please encourage them. I have a feeling they will soon have their own blog  (which I think they should start .. like yesterday!) - all my blessings and love for the little angels. Enjoy the video when we have them uploaded (both their mom and aunt are debating the best medium for it still!) - they truly sound like professional chefs! :)

Here is the video link (Update on 09/01/2014)

Ingredients
Set 1

1/2 tsp instant coffee powder
1/4 cup cocoa powder
11/2 tbs sugar
1/4 cup hot water

Set 2

1/2 cup butter
3/4 cup sugar
1/4 tsp vanilla extract
2 eggs

Set 3
1 cup maida
1tsp baking powder
1/4 tsp salt

Instructions

1) Lay out the ingredients.

2) Mix ingredients in set 1. Set aside the cocoa mixture
3) In a bowl , add butter, sugar and vanilla extract in set 2 .
4) Beat with a mixer for 10 min
5) Add eggs and beat for 2 min
6) Add set 3 ingredients
7) Add cocoa mixture to half the batter

8) Pour both the batter alternately in a cake tin and bake for upto 40 min at 170 C
9) Take out and eat!!