Kale Chip

Ingredients

Kale Curly Leaves - hand pull into roughly 2 inch pieces and spread out in one layer in a baking tray

Salt/Pepper - sprinkle lightly on the leaves

PAM Canola Oil Spray - spray lightly on the leaves

Method

Pre-heat oven to 375F

Bake for 8 mins - it's nice crispy and green in color

Store in an air-tight container once it cools down

Instead of Salt/Pepper, Sea Salt or Lemon Pepper seasoning can be used. Enjoy this healthy and quick appetizer!!