Tuesday, October 7, 2014

Kale Chip


Kale Curly Leaves - hand pull into roughly 2 inch pieces and spread out in one layer in a baking tray
Salt/Pepper - sprinkle lightly on the leaves
PAM Canola Oil Spray - spray lightly on the leaves


Pre-heat oven to 375F
Bake for 8 mins - it's nice crispy and green in color

Store in an air-tight container once it cools down

Instead of Salt/Pepper, Sea Salt or Lemon Pepper seasoning can be used. Enjoy this healthy and quick appetizer!!

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